Une nuit en immersion à Rungis, suivie du traditionnel petit-déjeuner Rungissois The MIN (Market of National Interest) at Rungis, the world's largest fresh produce market, opens its doors for an immersion in the Paris-Rungis Cité de la Gastronomie. This "city within the city" brings together 12,000 jobs in more than 1,200 companies. Every year, more than 1.7 million tons of food products are processed here at Rungis Market. 26,000 vehicles, including 3,000 wide-bodied vehicles, access this market, which is as big as it is breathtaking, every day. The visit will take you through the tide, meat, dairy, fruit and vegetable pavilions and finally through the flower pavilion. Afterwards, you will enjoy a Rungissois breakfast at the restaurant l'Aloyau, a veritable market institution. On the programme: - An evening guided tour of the Rungis MIN - A Rungissois breakfast at the restaurant l'Aloyau - Valid for 2 people - Place: Rungis Photo credit : Maxime Bottinelli