ANGLETERRE, XIXème siècle Brass salamander with long-handled circular top, finished with an acorn in a cupule. Handle in two parts with tenon, to be reattached. Length: 36.5 cm. Some casting defects; wear, scratches and bumps; stains. The salamander is a culinary instrument placed in a hearth to heat it, then placed on pies or cookies to brown them....